BALLARDSFIELD FARM

MAIL ORDER MEATS - Telephone: 01726 882 861 - Mob Phone: 07794 590 763 - email: sales@ballardsfield.com - Brighton Cross. Nr Ladock. Cornwall TR2 4HD

Home
Our Pork
Sausage Prize 2009
Cornwall Today July 2009
About Ballardsfield
Farm Shop
Meat Packs
Trade Sales
Markets We Attend
Payment Methods
Livestock For Sale
Contact Us - Map
Farm Pictures
Farm Video
Customer Review's
Recipes
Links
Policy
Puppies For Sale
Visit Our Farm Shop    
We are always available at the farm to sell you produce but because we are mainly working with the animals out on the land we may not be around if you show up without giving use prior notice. For this reason we set aside Friday, Saturdays & Sunday mornings to be avalible to serve you so you are best coming during those times alternatively give us a call to see if we are around.
Telephone. 01726 882 861 - Mob. 07794 590763 Email
 
SHOP OPENNING TIMES
 
Thursday - 3.00 pm to 7.00 pm - Trade & Orders Pick Up by Appointment Only
 
" Fresh Meat " Friday - 10.30 am to 5.30pm - General Public
Saturday - 10.30 am to 5.30pm - General Public
Sunday - 10.30 am to 2.00 pm - General Public
 
What We Sell
Our main product is Free Range Pedigree Gloucestershire Old Spot Pork - We do also sell Grass fed Mature Lamb /Hogget/Mutton - Free Range Chicken - Hen Eggs - Fruit & Veg - When Avaliable - Details are mailed out to our Mail List members when the latter are avaliable so please join by clicking on the link Mail List and asking to join sending us - your name & telephone number and we will keep you updated.
 
Some Of Our Products & Prices 
 

Farm Shop Prices           

  PRICES
                                                                 

Product

Free Range Pedigree Old Spot

per poundper kiloPack type

Description

Champion "

Farm House - Sausages

Pork & Sage, Breakfast & Breakfast Chipolata

£3.63£7.99

6 Pack

Apr 1/2 kilo plus

About 90% Pork - We use the best ingredients including Shoulder Belly & Cheek in these Traditional Farm House beauties - with natural skins.

National Reserve Champion 2009 - Smithfield

Sausages Meat

Pork & Sage Sausages Meat - Using our Champion Sausage Meat

£3.50

£7.70

454grams

As above - only quality pork used - idea for Celebration Stuffings, Meat Balls or Sausage Rolls and Pork Pies.

Traditional Dry Cure Bacon

Back - Middle - Collar - Streaky

Smoked & Un Smoked

£4.54£9.99

6 Rasher Pack Apr

Unbeatable Quality - wont fill your pan with water and disapear before your eyes - a great traditional taste and not TOO salty.

Burger - Rounds

Pork & Onion

£3.63

£7.99

4 Pack Apr

Better than a Burger - Quality for the Connoisseur.

Mince

Best Quality Lean pork

£2.67

£4.99

1/2 kilo Apr

 Top Quality from the loins Best End - For that authentic Italian Bolognese this is second to none.

Gammon

Leg Steaks - Leg Joints etc.

£4.54

£9.99

Various

Delicious, boiled or baked to create that perfect Ham - A Seasonal Feast - Or why not try a Gammon Steak, Quality like our Bacon only much bigger.

Belly of Pork

On the Bone

£2.72£5.99

Various Joints

A Long Slow Roast Treat highly regarded by fine eateries

 

 

Loin

On the Bone

£3.18

£6.99

Various Joints

A Pretentious old cut of Pork, Personally I prefer this cut into chops but dont let me put you off its a fine cut of meat.

Loin Rack

On the Bone

£3.63

£7.99

Various Joints

 As Above

 

 

Loin

Boned & Rolled

£3.63£7.99Various JointsAs Above

 

 Shoulder

On the Bone

£2.72

£5.99

Various Joints

A must for any dinner Party another Long Slow Roast Treat

 

Shoulder

Boned & Rolled 

£3.18£6.99Various JointsAs Above

 

Leg

On the Bone

£2.72£5.99Various Joints

Beautiful flavour and easy to cook,

Warning - you may want to eat all the Cracking and why not.

Leg

Boned & Rolled

£3.18

£6.99

Various Joints

 As Above

 

Loin Chops

Pairs

£3.18£6.99PairsAs good as any steak, Tender, juicey and Succulent

 

Tenderloin

Whole

£4.54£9.99WholeYoung whole tenderloin a light fat free treat

 

Offal

Liver - Kidney - Hearts - Lungs - Toungs

 

£2.67£4.99VariousGreat in casserolls, Pies or simply with onions and gravy
 
WE ALSO SELL 1/4  1/8  1/2  PORK MEAT PACKS  ONLINE DELIVERED ANYWHERE MAINLAND UK
 
Delivery
We can make you up an order from stock items over the telephone and despatch anywhere mainland Uk by courier for next day delivery if received and processed by 10 am during the week Monday to Thursday - delivery & package charges are set at £14 up to a maximum weight 12 kilos OR £18 up to a maximum weight 24 kilos - minimum spend value for deliveries is £20.
 
We can supply stock to your requirements this may take up to a week, please telephone with your requirements.
Telephone. 01726 882 861 - Mob. 07794 590763 Email
 
we reserve the right to change or remove products or prices without prior notice or warning and details listed are for guidance only